The last few weeks have perhaps been the busiest in a long time. Which, to be honest, isn’t saying much considering that in the last month I’ve seemed to have lived more life than I have in a year. At long last, I got a job: bartending at a dive bar in York. While it is perhaps not the best place for someone with an already very limited faith in humanity and an addictive personality to boot, it’s been surprisingly one of the best things I’ve done. So far being the ‘Shark Bait’, I’ve been referenced to as the ‘otter’ and as of yet, I can’t seem to work out if it’s in reference to my love of smooth pebbles – if it is, I have no idea how my work mates would know about it – or, it’s just I’m too short and skinny to be a bear.
It’s going rather well, as a way to meet new people, learn how to make drinks and most importantly, get out of the fucking house. That last part is becoming a problem considering tonight and the last are the first two where I have been absent from the bar since I started working there, on or off shift. A part of me feels like it’s a rite of passage for everyone who works at a bar to become a little addicted to the atmosphere or at least any place where you enjoy working. As someone who has only ever been a prefect or a pot-washer for six weeks, its strangely refreshing, terrifying and brilliant. It seems that every shift is like a slide at a water park: lots of build up; an uneasy gut before the rush; bemused life guards who know what you’re in for and then, wham. A torrent of drunk customers needing ID checks, cocktails, jaeger-bombs and a quick exit to throw up. One thing is for sure: there are a lot of absolute wanker customers.
I took a break from the action last week and took a day trip to Leeds which I was told was the heart of sophisticated Yorkshire and I know now, to never trust a single lying word that comes out of that person’s mouth again. Despite the grandeur of the metropolitan city; the bustle reinforced by the difficulty getting an Uber to the station; and the endless fucking Starbucks outlets, the Wagamamas there does a real shitty job of a teriyaki soba. I’ve spoken about greener grass before and how in fact there is no such thing as greener grass and it’s all a self-serving fallacy, something wholly reinforced by how disillusioned I was with the place. While my friends claim that ‘it’s the best for a night out’, I don’t think you can beat a familiar gin and tonic in the bar you work at with people you can actually talk to.
While I have been busy and am set to be busier with university work, I hope to get more involved in writing. Every day that has passed and I haven’t exposed my whiny bullshit to the world, I feel like a bad Catholic guiltily glancing at the confessional booth. Which ironically, as an agnostic in a spiritual if not Catholic family, hopping from one existential crisis to the next, is exactly me. On the positive, the time I no longer have is being filled by actual real life not just festering in my room getting angry at things I have no control over. Still, I can’t pull a good pint to save my life – all froth no ale. Also, did I just coin a new idiom? I’ll be throwing that one about the bar that’s for sure.
‘Shark Bait’ for the win.